Viticulture in the process of conversion. Traditional hand picking. Total destemming, Fermentation in Epoxy-resin-lined-cement vats, Temperature-controlled fermentation, Wine making using ancestral method, Remontage. Ageing in old foudre (large oak vat), Ageing in epoxy-resin-lined cement vats, Traditional corks, Ageing on the lees. Sols argilo-calcaires.
Ruby-red colour, deep, crimson highlights.
Delicate, intense, fruit aromas, cherries in kirsch aromas.
14° - 16°
From 2018 to 2023
No allergen detected